food color

英 [fuːd ˈkʌlə(r)]

美 [fuːd ˈkʌlər]

网络  食用色素; 色素; 红色食用染料; 食用染料; 食品着色剂

英英释义

noun

• a digestible substance used to give color to food
  1. food color made from vegetable dyes
  Synonym:coloringcolouringfood coloringfood colouringfood colour

双语例句

• This prediction of food containing corn yellow color during storage of important changes in the actual meaning.
  这对预测含玉米黄色素食品在贮藏过程中颜色变化情况具有重要实际的意义。
• The method was applied to the determination of NO2& N in drinking water and food samples with reference color card for qualitative or semi-quantitative determination and satisfactory results were obtained.
  将显色结果与标准比色卡比对可进行生活饮用水和肉制品中亚硝酸盐含量的定性和半定量分析，结果满意。
• The food nutrition and sensory properties including color, flavor, taste and texture can be most largely kept by using of glass transition.
  玻璃化保藏可以最大限度地保存食品原有的色、香、味、形以及营养成分。
• The study has developed the lycopene for food color and health care, and provides the reliable technology route and technical parameters for further industrialized production.
  这对于产业化生产番茄红素提供了可靠的生产工艺和技术参数，也为进一步开展番茄红素的研究奠定了基础。
• The process can effectively control food oil content, Fried food not only color, aroma, taste and taste, appearance, clean and beautiful, and improve the product quality, extend shelf life.
  该工艺能有效控制食品含油量，所炸食物不但色、香、味俱佳、外观干净美观、且提高了产品品质，延长货架期。
• Food size had significant effects on diet selection of Norway Rats, but food shape and food color were not significantly affect food preference in Norway Rats. The degree of preference of small size was significantly higher than middle and large size.
  食物的颜色和形状对褐家鼠选择新异食物无影响，食物的大小对食物的选择有明显的影响，褐家鼠对体积小的食物的喜食程度显著高于体积中等和体积大的食物。
• Effect of the Chinese Medicine Food on Cancer Radiotherapy; Color Doppler guided percutaneous oily chemoembolization for the treatment of portal vein tumor thrombus in HCC patients
  中药药膳对临床肿瘤病人放射治疗的影响经皮经肝穿刺注射碘油化疗药物治疗原发性肝癌门静脉癌栓的临床研究
• Ingredients: wheat flour, sugar, palm oil, glutinous rice flour, banana powder, corn starch, cocoa powder, milk powder, food color, salt, flavors.
  配料：面粉、糖、棕榈油、糯米粉、香蕉味调味粉、玉米淀粉、可可粉、奶粉、着色剂、盐、调味料。
• Quality control of analysis of artificial food color in
  饮料中人工合成食用色素的分析质量控制
• The experienced chef applies a pattern, in a sense, as a way to present food nicely, focusing on color, texture, and style.
  经验丰富的厨师会在特定的情况使用特定的模式，来表现出菜肴色泽，纹理和模式的精细。